A few helpful tips to try while preparing your food (18 Photos & Video)

#2 This just opened the door to a ton of great ideas!
#4 Wait, how have I never figured this out before?
#17 Mind = blown.

The spoon thing to keep water from boiling over…. Shit doesn't work you lying bastards. I did it and went to the other room thinking my pasta boiling was safe. Fucked up my whole stove top. Thanks a lot chive!

#15 HOLY SHIT. I just figured that one out last night.

First of all what in the hell is everyone's problem with ketchup on a hot dog!!! is it in the damn bible somewhere? in a "how to eat a hot dog book?" Cause its F*ing delicious! Don't hate, go masturbate, and use ketchup and cry.

#8
People don't already do this? o_O I always separate meat into Zip-locks before freezing them.

#2 Also good – flavored ice cubes. Make em out of cherry kool-aid or another tasty powdered drink.

#15 How do you open the first one?

um excuse me but wtf is wrong with ketchup on a damn hotdog?

Pretty sure that it's a Chicago thing to hate on people eating ketchup on a hotdog. Degenerates.

it's the internet. everything said is tongue-in-cheek and to arise a response. quit crying like a little fucking baby. jesus.

#15
Wrong! You hold the nut in one hand and use the other one to smash it with a hammer.

#4 has addressed possibly one of the greatest sandwich-related frustrations in my life. It has also made me feel a fair bit less intelligent, because you'd think the idea of cutting the circles in half would have occurred to me at least at some point while I was trying to tear little edges off various meats and cheeses so they would be square and fit properly on my bread.