If your head is pounding almost as hard as you were pounding PBR last night, this might be the choice for you. It’s like a Bloody Mary, but with beer. It might sound gross, but it’s actually pretty damn fantastic. Make it like you would a Bloody Mary, then use beer in place of vodka.
2 oz. chilled Clamato (optional)
1 bottle or can chilled Mexican lager
2 oz. fresh lime juice
1/2 teaspoon Worcestershire sauce
1/2 teaspoon hot sauce (such as Cholula or Tabasco)
A couple dashes Maggi Seasoning
1/2 tsp. chili powder
Lime wedges (for serving)
Mix the salt and chili powder together on a small plate. Rub the rim of a pint glass or maison jar with a lime wedge and dip in salt mixture.
Fill the salt-rimmed pint glass with ice.
Pour the Clamato, Worcestershire sauce, hot sauce, lime juice, and Maggi seasoning in the pint glass. Stir the ingredients together.
Pour beer into the glass, and garnish with lime wedges.
Add beer to glass per individual taste.