It’s National Doughnut Day today, as it always is on the first Friday of every June. And that means we all have a built-in excuse to eat the baked nectar of the Gods until falling into a deep & blissful food coma. But in case you ever care to make a batch of your own doughnuts (seriously is it “donuts” or “doughnuts?” Somebody help me with this distinction) here are a few recipes to work into your baking arsenal. Enjoy!!
Lavender Donuts With Wild Blueberry Glaze