When you’re younger, or just really hungry, you don’t often care much about the quality of ingredients used in your meal. You just want it to taste good, right? Fair. However, there will come a time when you are exposed to the fact that some foods are simply worth spending more money on. The quality of ingredients makes a huge difference in both flavour and how your body deals with the food. Here is a little list of foods that you might want to consider spending a bit more on. Or not.