In: Food and Drink, Lifestyle
We Grilled Up Some Rare But Well-Done Steak Facts
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Is there anything better than a steak? Probably not, no.
True, it’s just a big ol’ piece of beef — just a chunk sliced right off of a cow — but it still feels like a special occasion whenever you get to tuck into one.
There’s really no other food that’s just at home in a fancy restaurant as it is at a backyard cookout.
Such is the power and glory of a steak. Fat. Meat. Salt. Fire. That’s all you need.
Let’s cut into some facts and history of the mighty steak.
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