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Seido™ Japanese Master Chef’s Knife Set (5 Pieces with Gift Box)
Seido knives are made with strong high-carbon stainless steel, offering a great balance between sharp edge retention and durability with a higher carbon content than other so-called “premium” knives. Forged construction incorporates a sloped bolster that travels gradually onto the blade face for better comfort, control, and handles balance. While most Western-style knives have edge angles of 25 degrees, Seido Japanese knives have a more acute 15° angle for a noticeably sharper cutting face. Seido Knives are made to empower home cooks and professional chefs with high-grade kitchen tools, to prepare better meals.