Learn how to make one of the world’s booziest cocktails, the Zombie. Just be careful with it.
Here’s the recipe –
1 oz White Rum
1 oz Golden Rum
1 oz Spiced Rum
.5 oz 151-proof Rum
1 oz Pineapple Juice
1 oz Lime Juice
1 tsp Sugar
Mint
Combine everything but the 151-proof rum and mint in a shaker with ice and shake until cold. Fill glass with crushed ice and strain mixture over. Float 151-proof rum on top by laying a spoon over the surface of the drink and gently pouring the rum over it. Garnish with mint and serve.
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